1 Wild Turkey
Salt and Pepper, To Taste
Garlic Powder or Salt, To Taste
2 To 4 Cups Water

Prepare turkey, salt and pepper lightly. Sprinkle with garlic powder or salt. Place bird in a baking pan. Add water, cover tightly, and bake at 350 degrees F. until tender, approximately 3 hours. Since wild turkey has a tendency to be a bit dry, slice all meat from bones and pour broth over meat to serve.